OPEN

TUESDAY – SUNDAY

CURRENT FLAVOURS

25 November 2020

  1. RASPBERRY  (vegan)
  2. LEMON  (vegan)
  3. DARK CHOCOLATE SORBET SINGLE ORIGIN ECUADOR  (vegan)
  4. YOGHURT WITH PASSION FRUIT  (milk)
  5. JERSEY MILK  (milk)
  6. MALTED DULCE DE LECHE  (milk, gluten)
  7. CHOCOLATE SMOKED SALT  (milk)
  8. SICILIAN PISTACHIO  (milk, nuts)
  9. RUM & RAISIN = rich vanilla gelato with raisins soaked in Wray & Nephew overproof rum (milk)
  10. COFFEE BISCOFF = coffee gelato with Biscoff biscuit ripple (milk, gluten)

WAFFLE CONES (vegan) (gluten)

**GLUTEN FREE CONES AVAILABLE – PLEASE ASK

(allergens in italics)

gelato and sorbet made on site

 finest ingredients

biodegradable and compostable packaging